Assistant Production Manager, MON-FRI DAYS, North East Scotland

Job Description

Market Leading Food Manufacturer now looking to recruit…

BASED INVERURIE

ROLE

Brand new role. The company is growing with ever-increasing production output, and a new line of leadership in the production department is being created.

No of direct reports – Production Supervisors and Team Leaders on the shop floor areas.

Reporting to Head of Operations, KEY AREAS COVERED:

Monitor and report on area effectiveness, stock levels, yield, waste and labour
Champion a culture of continuous improvement, applying industry best practice
Apply root cause analysis to resolve issues quickly and prevent repeat occurrences
Lead training initiatives to ensure all employees are up to date with the latest health & safety regulations
Ensure strict adherence to food safety standards, including hygiene protocols

CANDIDATE

You will have a proven track record in a Production Management or Supervisor role within the Food Manufacturing sector. You may come from any food background more important is your experience maintaining hygiene, food safety and Good Manufacturing Practice standards as well as exposure to BRCGS standards (Site operates currently at BRC A+). Above all you will be a strong leader who can demonstrate CI on your CV e.g yield improvements, labour management. The successful candidate would be working for a family company, that is forward-thinking and willing to invest in the business, to ensure it grows and is here for many years to come.

MON-FRI Days based

All employees benefit from an annual bonus-related pay on successful net profit and healthcare after a qualifying period

If you are interested in this position then please forward a copy of your most up to date CV to andrew@drnewitt.com or contact Andrew Donaldson on 0131 226 5060.